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THE PROBLEM
You know the feeling.
The smell hits you first. Something mouth-watering is being cooked up three stalls over. But there's no allergen information to be found. The only way to know if you can eat it is to queue, ask, and hope the food is safe to eat.
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That's the moment Tastebud is built to fix.
Walk up knowing what you can eat.
Your requirements, applied before you arrive
Set your allergens and dietary needs once. Tastebud filters every vendor at the event: you see what's safe and what's worth trying.
Information confirmed directly from vendors
Allergen data is collected and checked directly from the people making the food. If we don't have it confirmed, we say so.
No more time-consuming queuing and questioning
Walk up knowing. Find out what you can eat before you even get there, order with confidence.
Built with input from allergy specialists
FSA allergen standards
Always clear on what's confirmed and what isn't
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